Taco Bell Cinnabon Delights are bite-sized treats that combine the flavors of Taco Bell with the iconic taste of Cinnabon. Here’s what they are:
- Description: They are small, donut-hole shaped pastries made with a yeast dough.
- Exterior: They are coated in a sweet and crunchy cinnamon sugar mix, giving them a delightful textural contrast between the soft dough and the crispy exterior.
- Interior: They are filled with a creamy and gooey Cinnabon frosting, adding a burst of sweetness and rich cinnamon flavor.
- Size and Serving: Typically sold in packs of four, they are perfect for a quick and satisfying sweet treat.
The Taco Bell Cinnabon Delights are a delicious and convenient way to enjoy the taste of Cinnabon in a bite-sized format. They are a popular menu item for those seeking a sweet ending to their Taco Bell meal.
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Taco Bell Cinnabon Delights Recipe
Taco Bell’s Cinnabon Delights are delectable bite-sized treats filled with creamy frosting. While the exact recipe is proprietary, you can create a similar version at home with this recipe:
Ingredients:
For the dough:
- 1 can (8-count) refrigerated biscuit dough (such as Pillsbury Grands)
- Vegetable oil for frying
For the filling:
- 4 ounces cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
For the coating:
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions:
- In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract until smooth. Transfer the mixture to a piping bag or a plastic bag with a small corner cut off.
- Open the can of biscuit dough and separate each biscuit. Flatten each biscuit slightly with your fingers.
- Pipe a small amount of the cream cheese filling into the center of each biscuit.
- Fold the biscuit dough around the filling, pinching the edges to seal and form a ball. Make sure the filling is completely enclosed.
- Heat vegetable oil in a deep fryer or heavy-bottomed pot to 350°F (175°C).
- Carefully place the filled dough balls into the hot oil, a few at a time, and fry until golden brown and cooked through, about 2-3 minutes per side.
- Remove the fried dough balls from the oil using a slotted spoon and drain on paper towels to remove excess oil.
- In a shallow dish, mix together the granulated sugar and ground cinnamon for the coating.
- While still warm, roll the fried dough balls in the cinnamon-sugar mixture until evenly coated.
- Serve the homemade Cinnabon Delights warm and enjoy the gooey, cinnamon-sugar goodness!
This recipe yields a delicious homemade version of Taco Bell’s Cinnabon Delights. Adjust the filling and coating to your taste preferences, and enjoy these sweet treats as a delightful snack or dessert.
Taco Bell Cinnabon Delights Calories
Taco Bell Cinnabon Delights, while no longer available as of October 26, 2023, were a popular menu item. Here’s the information you requested about their calories:
- Calories per Serving: A serving of Taco Bell Cinnabon Delights typically contained around 310 calories. This information is based on past data from Taco Bell’s website and nutritional resources.
- Serving Size: A serving typically consisted of 4 Cinnabon Delights.
Taco Bell Cinnabon Delights Nutrition
- Fat: 11 grams (including around 3.5 grams saturated fat)
- Carbohydrates: 15 grams (including some sugars)
- Protein: 2 grams
- Sodium: 70 milligrams